Better Store Performance
What we do
IMPROVE REVENUE
As competition swells and footfall stagnates improving current performance is key to growth.
REDUCE WASTE
Throwing away food is both unsustainable and un-profitable.
INCREASE PROFIT
Margins are squeezed, food is binned, staffing is fractured.
How we do it
MEASURE
Stock, EPOS, Staff, Footfall, Demographics, Weather and Events specific to site.
ANALYSE
Real time and historic data provides insights into each unit and their potential for improvement.
PROMOTE
Actionable instructions and promotional messages across digital menus, kiosks, loyalty apps, social media and other channels.
Who we do it for
- Café
- Coffee Shop
- Bakery
- Fast food (QSR)
- Supermarket
- Convenience store
- Food Service
- Retail
Contact
